This is all time favorite for pori lovers.Pealed Ground nuts and fried Gram dal with coconut oil gives you a good feel.
Food Paring Tips:
If you have extra coconut chutney in your home try this. Mix Hari Om Foods Kaarapori with coconut chutney for flavor add little coconut oil and pinch of coriander leaves, If you want to make it rich add some coped small onions.
Best enjoyed at:
Evening coffee/Tea Time.